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Home » Homegrown Eats » Lavender Chocolate Chip Cookies

Lavender Chocolate Chip Cookies

Nico · July 30, 2022 · Leave a Comment

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Last Updated on June 1, 2025 by Nico

Home » Homegrown Eats » Lavender Chocolate Chip Cookies

Ready in 15 minutes, these lavender chocolate chip cookies are a summery twist on the average chocolate chip cookie recipe.

Lavender Chocolate Chip Cookies on a wooden cutting board.

If you have lavender growing in your garden this summer, you might be wondering how to get more use out of the lovely smelling buds. These lavender chocolate chip cookies are a simple and delicious way to enjoy your lavender in new ways.

If you’re a fan of chocolate chip cookies, you could also try this dark chocolate chip sourdough cookie recipe.

Lavender Chocolate Chip Cookies on a wooden cutting board

Table of Contents

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  • Watch The Video
  • Ingredients
  • Instructions
  • Expert Tips
  • FAQ
  • Other Sweet Treat Ideas
  • Lavender Chocolate Chip Cookies

Watch The Video

Ingredients

Coconut Sugar

Organic All-Purpose Flour

Eggs

Vanilla

Baking Soda

Baking Power

Lavender – Food Grade

Chocolate Chips

Salt

For complete measurements, see the printable recipe card below.

Instructions

Pre-heat your oven to 350 degrees Fahrenheit or 180 degrees Celsius.

Combine room temperature butter, sugar, and eggs until fluffy.

Coconut sugar, an egg, and butter in a pottery bowl on a wooden cutting board.

Add the vanilla and combine.

Add the flour, baking soda, baking powder, and salt.

Fold in the lavender and chocolate chips.

Cookie dough in a pottery bowl with a wooden spoon. There is dried lavender in the cookie dough.

The dough should create about 20 cookies. Use a spoon to shape the cookie and add to baking sheet.

An overhead shot of a person spooning lavender chocolate chip cookie dough onto a baking tray.

Put into the pre-heated oven for about 7 minutes.

Enjoy!

Lavender Chocolate Chip Cookies on a wooden cutting board.

Expert Tips

The key with these lavender cookies is to not over use the herb in your dough. Otherwise the flavour will be overwhelming.

FAQ

How Long Will These Cookies Last?

They will last about 1 week in an airtight container on the counter.

Can You Freeze These Cookies?

These cookies will last about 6 months in the freezer.

Other Sweet Treat Ideas

Simple Lemon Lime & Bitters Recipe

Dark Chocolate Chip Sourdough Oatmeal Cookies

Sourdough Discard Banana Bread Recipe

Sourdough Chocolate Bread

If you make this recipe and enjoy it, please consider giving it 5 stars. Find me on Instagram @documentingsimpleliving and show me what you’ve made!

Lavender Chocolate Chip Cookies on a wooden cutting board.
Nico

Lavender Chocolate Chip Cookies

Ready in 15 minutes, these lavender chocolate chip cookies are a summery twist on the average chocolate chip cookie recipe.
Print Recipe Pin Recipe
Prep Time 5 minutes mins
Cook Time 7 minutes mins
Total Time 7 minutes mins
Servings: 20
Course: Uncategorized
Calories: 128
Ingredients Method Nutrition Video Notes

Ingredients
  

  • 1/2 Cup Butter
  • 1 Cup Coconut Sugar
  • 1 Egg
  • 1 Teaspoon Vanilla Extract
  • 1 Cups All-Purpose Flour
  • 1/2 Teaspoon Baking Soda
  • 1/4 Teaspoon Baking Powder
  • 1/2 Teaspoon Sea Salt
  • 1 Teaspoon Lavender Buds
  • 1/2 Cups Dark Chocolate Chips

Method
 

  1. Pre-heat your oven to 350 degrees Fahrenheit or 180 degrees Celsius.
  2. Combine room temperature butter, sugar, and eggs until fluffy.
  3. Add the vanilla and combine.
  4. Add the flour, baking soda, baking powder, and salt.
  5. Fold in the lavender and chocolate chips.
  6. The dough should create about 20 cookies. Use a spoon to shape the cookie and add to baking sheet.
  7. Put into the pre-heated oven for about 7 minutes.

Nutrition

Serving: 1gCalories: 128kcalCarbohydrates: 17gProtein: 1gFat: 6gSaturated Fat: 4gPolyunsaturated Fat: 2gCholesterol: 22mgSodium: 132mgSugar: 12g

Video

Notes

How Long Will These Cookies Last?
They will last about 1 week in an airtight container on the counter.
Can You Freeze These Cookies?
These cookies will last about 6 months in the freezer.

Tried this recipe?

Let us know how it was!

Filed Under: Homegrown Eats

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Welcome!

I’m Nico! I’m all about simple, healing tinctures & other natural remedies. Read more about me here.

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