Last Updated on June 1, 2025 by Nico
This tomato relish recipe is ready in under 20 minutes and is a wonderful way to enjoy the abundance of tomatoes that are are available in the summer months.
It’s the time of year when farmers markets and supermarkets are overflowing with tomatoes. If you have too many tomatoes on hand at the moment, making this tomato relish recipe is a fresh way to enjoy the summery flavour. It’s simple and quick to make and is a delicious side dish.
It’s also a nice way to extend the life of summer tomatoes if your tomatoes are getting soft. For this recipe, the juicy or firm tomatoes work.
If you are looking for ways to preserve tomatoes and eat them in the cooler months, you could try fermenting them. It’s super simple, full of gut healthy probiotics, and last for up to a year in cold storage.
How To Use Homemade Tomato Relish?
- This tomato relish would be delicious with salty homemade sourdough discard crackers.
- Try it on a fresh baguette or on crusty toasted bread.
- Spoon a bit over a garden fresh salad.
- Enjoy some fresh relish at a summer BBQ, on a hamburger or bratwurst.
- Add some as a side dish when making homemade nachos.
- For breakfast with scrambled eggs or an omelet.
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Ingredients
Tomatoes
Onion
Jalapenos
Salt
Honey
Vinegar
Pepper
For complete measurements, see the printable recipe card below.
Instructions
Dice the tomatoes, jalapeños, and onion and add them into a bowl.
To the tomatoes, jalapeños, and onion, add the salt, honey, vinegar, and pepper. Mix well.
Add the mixture to a glass jar and put into the fridge.
You can enjoy immediately but it’s tastiest if you let it sit and marinate for a few hours.
FAQ
It will last about two weeks in the fridge.
Other Simple Food And Drink Ideas
Dehydrating Cherry Tomatoes In The Oven
Simple Lacto-Fermented Carrots
Healthy Beetroot Relish Recipe
Easy No-Wait Sourdough Discard Naan (No Yeast)
If you make this recipe and enjoy it, please consider giving it 5 stars. Find me on Instagram @documentingsimpleliving and show me what you’ve made!
Healthy Tomato Relish Recipe
wonderful way to enjoy the abundance of tomatoes that are are available in the summer months.
Ingredients
Method
- Dice the tomatoes, jalapeños, and onion and add them into a bowl.
- To the tomatoes, jalapeños, and onion, add the salt, honey, vinegar, and pepper. Mix well.
- Add the mixture to a glass jar and put into the fridge.
- You can enjoy immediately but it’s tastiest if you let it sit and marinate for a few hours.
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